Tag: acrylamide

Pringles may look like potato chips, but they’re far from the classic slice-and-fry snack you might expect. Technically, they’re not even considered "potato chips"...

There are so many benefits to drinking coffee, like decreasing the risk of dementia and type 2 diabetes and even adding years to your...

Many people realize that burning certain foods — particularly fried or smoked — can lead to the formation of compounds linked to cancer. But...

British health authorities recently launched a campaign against extra crispy potatoes. This prompted renewed public concern over a relatively little-known carcinogen, acrylamide. Launched this month,...

Americans love their french fries. They love them so much, in fact, that one quarter of the vegetables we eat in this country are...