Marjoram: The Culinary Additive that Makes a Soothing Skin Cream and...

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Most of us are probably familiar with marjoram (Origanum majorana) in terms of culinary use - and indeed, this flavorful herb is delicious when...

Yucatán Peninsula Rejects GMO Soybeans

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Great news from Mexico (though Monsanto would beg to differ): a permit allowing the biotech giant to plant Roundup-Ready soybeans over 625,000 acres in...

Reduce Yeast Overgrowth with These 4 Foods

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We hear news about various types of bacteria and viruses all the time, yet one major health culprit often gets overlooked: yeast, namely Candida...

Could Your Muscle Pain be from Your Dryer Sheets?

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That perfumey, overpowering scent that hits you when you take a whiff of a dryer sheet may be more dangerous to your health than...

Why are So Many of Our Nation’s Kids on Drugs?

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We're not talking about street drugs… we're talking about the medications prescribed to large numbers of kids and adolescents for a variety of behavioral...

China’s Yellow River Permaculture Efforts are an Example to Follow

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All over the world - in some areas more than others - cropland is being depleted, literally sucked dry of its fertility. This has...

The “Weed” that Could End Lyme Disease for Good

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Tick season is fully upon us, and it's not just people living in the woody areas of the country that should take precautions against...

The Remedy for Mental Toxicity is Quiet Time

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Are you ever thinking so hard, juggling so many mental balls, that you wonder how your internal communication system keeps from exploding? We live...

Sleep Better and 7 Other Reasons to Eat More Red Cherries

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Cherries - those red, scrumptious, sweet or sour summer berries - deserve a place on your plate for a wide variety of reasons. Not...

This Orange Look-a-Like Can Prevent Chronic Disease and Freshen Breath

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The kumquat (also spelled cumquat) is native to the Southeastern mountains of China, as well as to regions of Japan and the Philippines. In...
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